According to the survey, this delicious fruit is loaded with many nutrients and minerals. As protein, dietary fiber, vitamin B2, vitamin B3, vitamin C, calcium, anthocyanin, iron and carbohydrates. And some of its benefits are summarized as follows:
Prevent hardening of the arteries This anthocyanins in this fruit is a good source of antioxidants that help fight free radicals and prevent hardening of the arteries and prevent heart disease and stroke.
To control anemia in patients with chronic renal disease, renal anemia is experienced due to a decline in renal function. Eat dragon fruits in adequate amounts can help control anemia, as it is rich in iron, which is an indispensable element to produce hemoglobin.
Prevent Constipation High levels of water-soluble dietary fiber makes it a good choice to prevent constipation, cholesterol and lose weight. Albumin excrete toxins in this fruit can be combined with heavy metal ions automatically, therefore, toxins can be excreted outside the body through the excretory system.
However, diabetics should not suggest that eating a lot from him. As extra intake will increase the blood sugar level and aggravate kidney damage.
In general, patients with chronic kidney disease can eat in moderation. If you do not know how much you can eat, remember that our online doctors will always be here to help.
In everyday life, these patients should also pay attention to other aspects of the diet. Such as low protein, low fat, low salt, high fiber, low in potassium and low in fósforo.Si you want to learn more about kidney disease please send an email to kidneycares@hotmail.com.
