1. detoxification
Dandelion soaked in water can relieve the symptoms of dry mouth, for the treatment of heat poisoning, red eyes and throat, suppurative disease and liver heat have a good effect.
2. Diuretic
Dandelion is rich in vitamin A, vitamin C and minerals such as potassium, calcium, indigestion, constipation have improved the role of a very good diuretic effect Oh.
3, to improve immunity
Dandelion in the inulin, glucose ingredients can significantly enhance the body to enhance anti-drug function, pregnant women drink dandelion tea can improve the immunity of the disease.
4, liver and kidney
Dandelion through the liver, cured fire, anti-inflammatory.
It is said that Chinese medicine with dandelion treatment of diabetes, the effect is also very good, no side effects. In fact, all bitter, astringent, cold alkaline food, are the nemesis of diabetes. Moreover, from the energy point of view, Yanggan kidney method, the treatment of diabetes are a therapeutic effect.
5, antibacterial
Dandelion leaves contain certain substances for Salmonella typhi and Staphylococcus aureus have a certain inhibitory effect. So, when nothing to take some dandelion soaked in water, for the body is very good.
6, beauty
Dandelion in the spring is the most beautiful, here is not her pretty in the spring the most sultry, but her taste.
Only the most simple and most natural food law was the most able to retain the nutrition of dandelion, that is - wash rinse rinse, eat dipped directly to eat!
Spring breakfast or dinner, eating some Wenshen impotence, spleen and stomach, Qi and blood Yang porridge, such as chicken liver jelly rice, leek japonica rice porridge, which used dandelion, is a good therapeutic porridge. If you use dandelion fried pork, and then eat a bowl of incense rice, it is a great match!
Spring come, are you ready to eat it?
