How
Dangerous Is High BUN Level to Diabetic Nephropathy
Blood Urea Nitrogen(BUN) and serum creatinine are two most important
indicators of renal function. And the high BUN level means the low renal
function. So that patients who are diagnosed with the Diabetic Nephropathy are
pay more attention to the BUN level, because the high BUN level is so serious to
the Diabetic Nephropathy patients.
The extra blood urea nitrogen is supposed to discharge out of the body by the
kidney. While when the kidney was destroyed, it will fail to do its job. With
time going on, the BUN will accelerate in the body. And when whose level reach
to a certain degree, it will cause the heart failure, shock, dehydration and
acidosis. No matter which one of them also is so serious to the diabetic
nephropathy patients.
How to reduce the high BUN level for diabetic nephropathy patients?
The Medicated Bath which is based on the traditional Chinese medical herbs
must is your best choice. Without to say, this medicated bath is boiled by our
Chinese medical herbs, and you just need to soak into it. Then after a period of
time, you will sweat a lot, and some of the blood urea nitrogen will flow with
the sweat. And the hot medical bath also can promoted the whole blood
circulation, which can accelerate the speed of the metabolism. Then the harmful
waste will be discharged out of body gradually. Beside that, this therapy also
can benefit the damaged kidneys. So you must be like it.
More detailed recommendations to lower high Blood Urea Nitrogen in diet are
as follows:
1.Limit purine intake by eating less animal organs, seafoods and meats.
2.Control protein supply properly by eating food with high quality
protein.
3.Eat less meat especially animal fat which can inhibit the discharge of uric
acid.
4.Foods which are abundant in carbohydrate and vitamin are welcomed such as
cereals, fruits and vegetables.
5.Pay attention to the limitation of tobacco and alcohol which may damage
kidneys and blood vessels.
6.Avoid overstrain, tension and joint injury in order to reduce inducing
factors.
