"In the course of the treatment of kidney disease in patients with kidney
disease should strengthen attention to diet, many patients friend will blindly
believe that as long as nourishing, is beneficial in the treatment of kidney
disease experts point out that this is wrong behavior, Excessive use of some
food will only increase the burden on the kidneys, are not conducive to the
treatment of kidney disease.
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A common sense diet
Low-salt diet to diet, to eat some light, eat with wine and spicy foods, Eat
less greasy and containing animal protein and more Hunxing foods (such as fatty
meat, shrimp, crab, etc.).
Two common sense diet
Edema, hypertension, heart failure, should eat less salt or salt-free
diet.
Three common sense diet
Eat beans and their products (such as tofu, bean sprouts, soy flour,
etc.).
Diet Knowledge four
Renal insufficiency, uremic patients must pay special attention to:
1) The fasting beans and their products, Eat nuts (such as: walnuts,
chestnuts, almonds, etc.) and preserved foods (such as pickles, pickled
vegetables, etc.).
2) limited renal failure kidney drainage capacity, the need to control water
intake, recommended by the formula: the amount of water = the previous day's
total urine + 500-800 ml.
3) daily consumption of protein (such as lean meat, milk, eggs, etc.) should
control the amount. Every man according to the patient condition, general adult
daily 2-3 two around, and points 3-5 times to eat.